nervous party

i was pretty nervous when i was gog to cook the dish i love from my tapas class. Prawns with chorizo. all mt 1st try including ... spinach dip and veg platter... buttery sweet corn and onion potatoes salad. the only thing i have cooked before is the 2 kinds of pasta. pesto and plain garlic. i had loads of help from nesa, ann and ping.


Aunt k cooked the beef smelt so good... pan-fried lamb chops, grilled vegetables and grilled scallops. ann bot 2 chicken pies that was so yummy and i was surprise that it was still warm. my best buy at sixth ave was mini tortilla shells! chopped fresh mini plum tomatoes and mixed with ready salsa! nesa was in-charged with filling them up and placing them on the platter! the table was filled!

aunt o got the cake and we oso served blueberry cake and almond cake for dessert. i felt that all 3 was a great combination. was so glad received good reviews for the prawns with chorizo sausage. think we had a good dinner cos nothing much left!